A Cooking Demo with Mohawk Chef Dave Smoke-McCluskey
![Flyer for the event (information captured below) with photos of Chef Dave plating food and a doodle of Chef Dave cooking,](/content/foodsystems_centers_vt_edu/en/events-and-speakers/PastEvents/2022/CookingDemoChefDave/_jcr_content/article-image.transform/m-medium/image.jpg)
A COOKING DEMO WITH MOHAWK CHEF DAVE SMOKE-MCCLUSKEY
FRIDAY MARCH 18, 2022
2:00 - 5:00 PM (ET)
Chef Dave will prepare both sweet and savory tómales from the three sisters to show how they are versatile vehicles for flavor, as well as pastured duck
Sponsors:
- American Indian Studies at VT
- Hospitality and Tourism Management
- Center for Food Systems and Community Transformation
- Community Viability Endowment
- Office for Inclusion and Diversity
- American Indian and Indigenous Community Center
- Department of Mechanical Engineering